Good business is built with a genuine purpose that’s focused on more than making a profit. And contributing positively to people and the planet pays off for everyone in the long run.

Watch this video to learn how Making A Difference Locally, Nisa’s independent charity, empowers responsible retailers to generate funding for small charities, community groups or local good causes.

Discover the top six food and beverage trends set to shape 2025, from farm-to-fork British produce to the new low-alcohol options. Stay ahead by offering customers just what they’re looking for.

Refrigeration is essential in convenience retail, but it can also be one of the biggest contributors to your energy bills. A single unit can consume between 450 and 1,000 kWh per year, and inefficient refrigeration can increase energy usage by up to 25%.

Social media is a must-have tool for independent retailers who want to connect with shoppers and promote their store’s unique range and offers.

Like the heritage of the pizza itself, every slice tells a tale of changing market dynamics and consumer trends. And the trajectory of the pizza segment continues upwards – with eight out of ten people choosing pizza over other takeaway foods.

From tackling retail crime to changing employment rights and food regulations, the new Labour government has introduced a series of policies that will reshape the retail landscape.

How are Tankerford Ltd and Nisa transforming the roadside shopping experience?

UK forecourt retailers invest nearly £19,000 per store to meet growing customer demand and adapt to a changing convenience landscape